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FRESH TASTE BUDS

Starters

Purple Corn Tostada

$20.00

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Caprese Con Mozzarella

$20.00

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Bruno's Scribble

$28.00

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Salt & Pepper Calamari

$28.00

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Fresh Oysters Dozen

$32.00

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Wild Mushroom Arancini

$32.00

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Bread with Wagyu Butter

$25.00

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Coffee Cured & Duck Breast

$25.00

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Starters

MAIN DISHES

Main Courses

Main Courses

Grilled Salmon

$45.00

Fresh salmon, grilled with lemon butter, served with asparagus and mashed potatoes.

Beef Wellington

$55.00

Tender fillet of beef, wrapped in layers of pâté, duxelles, and puff pastry.

Chicken Parmesan

$35.00

Breaded chicken breast topped with marinara sauce and melted mozzarella cheese.

Vegetable Risotto

$30.00

Creamy arborio rice with seasonal vegetables, white wine, and parmesan cheese.

Filet Mignon

$55.00

Premium cut beef tenderloin, grilled to perfection, served with roasted vegetables.

Lobster Thermidor

$65.00

Lobster meat cooked in a rich creamy sauce, topped with cheese, and baked to golden perfection.

SWEET TREATS

Desserts

Tiramisu

$15.00

Classic Italian dessert made with layers of coffee-soaked ladyfingers and mascarpone cream.

Chocolate Lava Cake

$18.00

Warm chocolate cake with a molten chocolate center, served with vanilla ice cream.

Crème Brûlée

$16.00

Rich custard base topped with a layer of hardened caramelized sugar.

Apple Pie

$14.00

Traditional apple pie with a flaky crust, served warm with a scoop of ice cream.

Desserts

REFRESHING BEVERAGES

Drinks

Drinks

Mojito

$12.00

Refreshing cocktail made with white rum, sugar, lime juice, soda water, and mint.

Margarita

$14.00

Classic cocktail with tequila, lime juice, and orange liqueur, served with a salted rim.

Old Fashioned

$16.00

Traditional cocktail made with bourbon, sugar, bitters, and a twist of citrus.

Espresso Martini

$15.00

Sophisticated cocktail made with vodka, coffee liqueur, and freshly brewed espresso.